About Yummy Cupcakes Bloomfield
Yummy Cupcakes takes great pride in creating truly artisanal gourmet cupcake treats for you!
Our talented Pastry Chefs create these delicious treats fresh from scratch every day in our Bakeshops, using real, wholesome, in-season, quality ingredients. All of our cupcake treats are crafted using proprietary recipes created exclusively for Yummy Cupcakes by our Executive Chef Tiffini Soforenko. Chef Tiffini has created over 400 flavors including Vegan, Gluten-less and Sugar-free. 26 rotating flavors are served daily and are prepared in a unique size that gives you the perfect balance of cake to frosting. These truly are one-of-a-kind treats!
A Brief Yummy Cupcakes History . . .
In January of 2004, Tiffini came to her Husband, Nik, and her Mom, Brogan, with an idea of creating a cupcake only bakery! Then, there was no such thing as a cupcake only bakery and the idea sounded a little wild. But all agreed that while it was common to find gourmet cakes…in many flavors and designs…why not cupcakes?
We loved the idea and wanted it enough to figure out a way to make it happen. Tiffini went to work in the kitchen creating cupcake flavor combinations and the taste testing began. We had cupcakes for breakfast, lunch, dinner and every opportunity in between…looking for the winners. Turned out, whenever a flavor combination was exceptionally delicious, our then 2 year old Logan (Tiffini and Nik’s son) would ask for another one of those “yummy cupcakes”. We officially became Yummy Cupcakes in March of 2004 and started out creating cupcakes for special events. We saved the money we earned, used every credit card we had (!), did all our own work…painted, laid tile, created signs, signed contracts…and opened our first location in Burbank CA in 2005. We were scared to death we would open and no one would come. While Oprah didn’t know about us yet, Daily Candy did and thanks to their email blast, we opened to lines out the door and down the block.
With a founding motto of "creating RAVING fans", Yummy Cupcakes has thankfully grown and earned a reputation of doing just that...creating raving fans!
Chef Tiffini kept her creativity chef's hat on and soon added to the line of cupcake treats by creating...
Cupcake in a Jar
Cupcake Truffles & Truffle Pops
Cupcake on a Stick
Cupcake Push Pops
Cupcake Mini Bites
Frosting Bon Bons
and now the newest introduction...Cupcake Stuffies!
With a lot of hard work and every dollar we had, we franchised this concept and now we are helping to create jobs around the world, build dreams of self employment for others and bring our one-of-a-kind taste to areas around the world!
Yummy Cupcakes has been so fortunate to have received awards, be recognized as outstanding and featured in publications such as Bon Appétit, Every Day with Rachael Ray, Martha Stewart Weddings, O, Vogue, People, Cooking with Paula Dean and so many more; featured on Food Networks “Unwrapped” and “Kid In A Candy Store”, The Cooking Channel’ Unique Eats, Rachael Ray, David Tutera's Weddings, The Tonight Show, Dr. Phil, The Today Show, KCRA, KTLA, NBC, ABC, CBS, Fox, Fashion TV, E!, and more; and had the privilege of serving cupcakes to celebrities special events including The Academy Awards, The Emmys, The Golden Globes, to name a few. Our Executive Chef has received many awards and is now President of Le Cordon Bleu's Industry Advisory Board.
In case you are wondering, Logan is now 13 years old and has 2 sisters…Madison, age 10 and Bailey, age 6. And yes, they have the cupcake fever too and are very much a part of Yummy Cupcakes! Only now we have 3 taste testers!