La KaViet - Westminster

"A Vietnamese coffee shop brunch offers a delightful mix of traditional flavors and modern treats. Start with a variety of foam-topped coffees, from classic egg coffee to salted cream foam, enhancing the bold Vietnamese coffee base. Refresh with a selection of vibrant matcha drinks and tropical fruit teas, featuring flavors like passion fruit, lychee, and coconut. For dessert, enjoy creamy coconut pudding, ideal for a light, tropical finish, or dive into kakigori (shaved snow bingsu), topped with fresh fruits, syrups, and condensed milk for a sweet, icy delight. Perfect for a relaxed brunch with friends, savoring a blend of unique Vietnamese and Asian-inspired flavors."
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