About Le Sud - Chicago
At this new Roscoe Village restaurant, Executive Chef Kevin McMullen creates a truly authentic menu focusing on the freshest, highest quality ingredients, enhanced with modern techniques.
Our two bars serve perfectly matched wines, creative cocktails and martinis, as well as thoughtful beer selections. Two separate dining rooms create the perfect atmosphere for your night out. Whether it’s an intimate dinner surrounded by Old World touches with someone special, or a large gathering with family and friends in a vibrant, communal space, we invite you to come visit us.